Scenic view of a barn surrounded by trees and a gravel driveway on a sunny day.

Maysara Winery

Pure, female-made biodynamic wines: grown with intention, crafted in harmony with the land we farm.

Elderly woman standing outdoors with mountains in the background, smiling and looking up.

Water divides people, wine brings them together.

If you are a fan of wine, history or thrill and are looking for a great new film to dive into, be sure to check for premieres in your area of the new film SOMM: Cup of Salvation. The film follows an Armeinan father and daughter who smuggled Iranian wine grapes out of Iran to make wine in Armenia and covers the history of wine in Iran and features the Momtazi Family!

Audience watching a wedding ceremony inside a rustic barn with open doors and natural light.

Tie the Knot

Home of one of the largest indoor/outdoor venues in Oregon’s picturesque wine country, a fantastic list of preferred vendors and a stunning natural elegance, we invite you to hold the wedding of your dreams with us here at Maysara.

With a passion for sustainability and unadulterated terroir expression, our winery and vineyard use only Demeter Certified Biodynamic® winemaking techniques and vineyard management practices in order to produce a world-class experience in each glass.

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Man standing in a vineyard during sunset with rolling hills and trees in the background.

Our History

On April 1st, 1997, Moe and Flora Momtazi bought 496 (of the now 532) acres of abandoned wheat farm just south of their home in McMinnville, Oregon. Though wild and untouched, Moe’s vision for the Momtazi Estate was born looking out across the thriving hills of land that had been free of chemical input for seven years. Though using chemicals would have been faster and more economical while building infrastructure and reclaiming the land, not a single drop has or will be used throughout our estate. Instead, the ground was turned over multiple times during the summer of 1997, to eliminate unwanted plants and weeds while returning the soil to a usable state.

We began planting in March of 1998, with 13 acres of self-rooted pommard pinot noir vines. After months of researching the relationships between specific pinot noir clones, rootstocks and the different soil types found across the estate, over 120,000 plants were grafted in our greenhouses and planted in the vineyard by the end of the summer in 1999.

Three wine bottles with different labels on a dark background, showcasing wine packaging.

Become Family

We invite you to join our Tinoosh Wine Club family where you’ll enjoy hand-curated allocations, first-access to small-lot productions, exclusive release parties and much more. We look forward to welcoming you and your loved ones to our house of wine.

Your membership includes:

  • Two shipments per year (Spring and Fall).
  • 10-20% discount on bottles
  • 20-30% discount on cases

Purchase Wine Online